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Nutritional Info
  • Servings Per Recipe: 96
  • Amount Per Serving
  • Calories: 34.2
  • Total Fat: 2.4 g
  • Cholesterol: 3.9 mg
  • Sodium: 147.7 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.3 g

View full nutritional breakdown of spicy artichoke dip calories by ingredient
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spicy artichoke dip

Submitted by: IUPT97

Introduction

crock pot recipe crock pot recipe
Number of Servings: 96

Ingredients

    4 6oz. jars of marinated artichoke hearts,drained and chopped
    2 cups grated parmesan cheese
    1 4oz. can chopped green chilies
    11/3 cups light mayonnaise
    11/3 cups light sour cream
    1 16oz. jar salsa
    2 10oz. pkgs frozen choped spinach,thawed and drained

Directions

Stir above ingredients in Crock Pot. Cover and cook on high 1 to 2 hours, stirring occasionally until heated. Turn crock pot to low and serve hot with tortilla chips or raw vegetables.

Makes 6 cups-approx. 96 2 tbsp. servings

Number of Servings: 96

Recipe submitted by SparkPeople user IUPT97.






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