- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 396.8
- Total Fat: 14.2 g
- Cholesterol: 172.6 mg
- Sodium: 403.5 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 4.8 g
- Protein: 30.3 g
Richard's Grilled Shrimp w/PastaSubmitted by: WENDYDANCER
2 Tbl olive oil
1 lb large raw shrimp, peeled & deveined
1 8 oz pkg mushrooms, halved
1 large onion, cut into thick slices
2 zucchini, cut into thick slices
1/2 cup light Italian Salad dressing
2 cups cooked spaghetti or other pasta
Change up the veggies any way you like.
Toss it all together in a large bowl with the salad dressing. Can top with fresh parmesan cheese if desired.
Serving Size: Makes 4 very generous servings.