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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 72.1
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 74.2 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.6 g

View full nutritional breakdown of Cherry Pie Bites calories by ingredient
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Cherry Pie Bites

Submitted by: SMAK13

Introduction

Mini Cherry Pies Mini Cherry Pies
Number of Servings: 24

Ingredients

    1 20-oz can lite cherry pie filling
    2 9" pie crusts in refridgerated section

    Need: mini muffin tin. 24 muffins per tin.

    with a 2" cookie cutter, cut out 24 circles and place in the 24 mini muffin openings. spoon in cherry filling evenly between 24 pies up to 3/4 of the way full. take left over dough and cover pies.


Tips

Do not overfill otherwise it can get messy, trust me.


Directions

Bake at 425 for 30-40 min or until light brown. check every 10 minutes.

Serving Size: makes 24 mini pies






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