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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 201.2
  • Total Fat: 9.7 g
  • Cholesterol: 71.2 mg
  • Sodium: 73.7 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 26.2 g

View full nutritional breakdown of Ranch Chicken calories by ingredient
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Ranch Chicken

Submitted by: SHERRIW70

Number of Servings: 4


    Chicken Breast, no skin, 16 ounces
    Ranch dressing, homemade, 2 serving
    Mrs. Dash (R) Original Blend, 1 tsp
    *Black Pepper (Ground), 1 tsp


Pre-heat oven to 350. Wash chicken breasts. Put in a casserole dish, sprinkle seasonings on, pour on dressing. Cover with foil and place in oven. Cook 45 minutes.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SHERRIW70.

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