Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 84.0
- Total Fat: 2.9 g
- Cholesterol: 12.7 mg
- Sodium: 79.9 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.9 g
- Protein: 1.2 g
View full nutritional breakdown of Oatmeal Rasin Cookie calories by ingredient
Oatmeal Rasin Cookie
Submitted by: BESSARTBUIZNumber of Servings: 36
Ingredients
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Brown Sugar, 1 cup, packed (remove)
Butter, salted, 1 stick (remove)
Egg, fresh, 1 large (remove)
Vanilla Extract, 1 tsp (remove)
*Milk, Fat Free, Skim, 1 oz (remove)
*Whole Wheat Flour, 1.25 cup (remove)
Baking Powder, .5 tsp (remove)
Baking Soda, .5 tsp (remove)
Salt, .5 tsp (remove)
Raisins, 1 cup, packed (remove)
Quick Oats Uncooked 1 serving = .5 cup, 2 serving (remove)
Directions
Preheat oven to 350 degrees.
In large bowl cream brown sugar and butter.
Mix in egg, vanilla and milk.
Stir in flour, powder, soda, and salt until well combined.
Stir on oats and raisins.
Grease cookie sheet and drop batter using spoons.
Bake 8-10 min or until golden brown.
36 servings.
Number of Servings: 36
Recipe submitted by SparkPeople user BESSARTBUIZ.
In large bowl cream brown sugar and butter.
Mix in egg, vanilla and milk.
Stir in flour, powder, soda, and salt until well combined.
Stir on oats and raisins.
Grease cookie sheet and drop batter using spoons.
Bake 8-10 min or until golden brown.
36 servings.
Number of Servings: 36
Recipe submitted by SparkPeople user BESSARTBUIZ.
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