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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 197.1
  • Total Fat: 3.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,045.1 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 7.1 g

View full nutritional breakdown of Soba Noodle Salad calories by ingredient
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Soba Noodle Salad

Submitted by: TARA_S_H


Number of Servings: 4

Ingredients

    6 oz dried soba noodles
    1/3 cup slice green onions
    1/3 cup matchstick cut carrots
    1 1/2 TBSP rice vinegar
    1 TBSP sesame oil
    1 TBSP fish sauce
    1 TBSP low sodium soy sauce
    1 tsp brown sugar
    1-2 tsp sambal oelek (chilli garlic sauce)

Tips

Add sambal oelek to taste - more if you like it spicy!


Directions

Cook soba noodles according to package directions, omitting salt and fat. Drain and rinse well.

Combine all other ingrediants in a bowl and add noodles, tossing to coat.

Serve warm or cold.

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user TARA_S_H.






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