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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 187.0
  • Total Fat: 10.8 g
  • Cholesterol: 61.7 mg
  • Sodium: 37.8 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.5 g

View full nutritional breakdown of Gluten Free Peanut Butter Banana Brownies calories by ingredient
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Gluten Free Peanut Butter Banana Brownies

Submitted by: STLBMSHELL


Number of Servings: 9

Ingredients

    3 Medium Bananas
    3 Large Eggs
    1/3 C Smooth Peanut Butter
    6 Tbs. Cocoa Powder
    1/2 tsp Pure Stevia Extract Powder
    1 Trader Joe's Organic Dark Chocolate Bar 3.5 oz

Directions

Pre-heat oven to 350 degrees.
Mix together all ingredients besides chocolate bar with a hand mixer.
Pour into greased 8x8 glass baking dish.
Chop Candy Bar in Food processor or by hand and sprinkle over the top of the batter, mixing it in with a spoon.
Bake for 30 minutes, then cool.

Serving Size: Makes 9 brownies

Number of Servings: 9

Recipe submitted by SparkPeople user STLBMSHELL.






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