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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 350.6
  • Total Fat: 19.5 g
  • Cholesterol: 58.2 mg
  • Sodium: 789.7 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 15.9 g

View full nutritional breakdown of pasta salad by bam calories by ingredient
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pasta salad by bam

Submitted by: CORALINE01


Number of Servings: 8

Ingredients

    8 oz pasta (shells) cooked, drained and cooled
    1 pint cherry tomatoes
    1 6 oz can black olives, sliced
    i bunch green onions, sliced thin
    8 oz cheddar or other cheese, cut into 1/2" cubes
    12 oz summer sausage, cut into 1/2" cubes
    1/2 bottle (8 fl oz) zesty italian dressing

Tips

this recipe can be trimmed in so many places. i used the higher fat ingredients in the calculator to use a "whoa!". use venison sausage, low fat cheese, dressings and wheat pasta for lowered calories


Directions

combine all and let chill far about an hour before serving

Serving Size: 8 servings






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