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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 250.6
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.1 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.1 g

View full nutritional breakdown of Ginger Citrus roasted vegitables calories by ingredient
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Ginger Citrus roasted vegitables

Submitted by: MRSKATEDUVALL

Introduction

sweet potato, parsnips, carrots roasted in a olive oil citrus ginger dressing sweet potato, parsnips, carrots roasted in a olive oil citrus ginger dressing
Number of Servings: 5

Ingredients

    sweet potato, parsnips, baby carrots, olive oil, orange juice, honey, crushed ginger

Directions

cut veggies to uniform size, toss with remaining ingredients. roasted in hot oven, 450 for 45 minutes.

Serving Size: makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user MRSKATEDUVALL.






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