- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 144.0
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 9.6 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 3.1 g
- Protein: 1.6 g
Baked Sweet Potato with Red PeppersSubmitted by: DYMOND_MOM
IntroductionThis has become a favorite to replace baked potatoes and french fries in my house. This has become a favorite to replace baked potatoes and french fries in my house.
1 Sweet Potato
1 Red Pepper
1 tbsp Olive Oil
Salt & Pepper to taste
Wash sweet potato & red pepper.
Slice sweet potato into strips like french fries
Slice red pepper into strips
Place sweet potato & red pepper into a container with a lid.
Add olive oil and season to taste with salt & pepper.
Put the lid on the container and shake the ingredients to evenly coat.
Place sweet potatoes & red pepper strips onto a cookie sheet.
Cook in a 375 degree oven for approximately 20 minutes or until potatoes are tender. Turn if necessary.
Makes 2 servings
Optional - You can add other seasonings that you enjoy.
Number of Servings: 2
Recipe submitted by SparkPeople user DYMOND_MOM.