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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 145.6
  • Total Fat: 4.6 g
  • Cholesterol: 30.9 mg
  • Sodium: 129.6 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.5 g

View full nutritional breakdown of Banana Bread Snack Cake calories by ingredient
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Banana Bread Snack Cake

Submitted by: BIKINITIME1


Number of Servings: 9

Ingredients

    Banana, fresh, 3 medium (7" to 7-7/8" long) (remove)
    Egg, fresh, 1 large (remove)
    Brown Sugar, 0.33 cup, unpacked (remove)
    Vanilla Extract, 2 tsp (remove)
    *Organic All-Purpose White Flour, 1 cup (remove)
    Baking Powder, 1 tsp (remove)
    Cinnamon, ground, 0.5 tsp (remove)
    Salt, 0.25 tsp (remove)
    Butter, unsalted, 3 tbsp (remove)

Directions



Serving Size: Makes 9 Large Squares

Number of Servings: 9

Recipe submitted by SparkPeople user BIKINITIME1.






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