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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 101.2
  • Total Fat: 3.3 g
  • Cholesterol: 20.5 mg
  • Sodium: 110.4 mg
  • Total Carbs: 18.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.4 g

View full nutritional breakdown of 100 calorie cake calories by ingredient
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100 calorie cake

Submitted by: RLM_AAB

Introduction

Mmmmm..... Mmmmm.....
Number of Servings: 16

Ingredients

    .5 cup Brown Sugar
    .5 cup I Can't Believe It's Not Butter
    2 Eggs
    2 tsp Vanilla Extract
    1.5 cup Whole Wheat Flour
    1.75 tsp Baking Powder
    .5 cup Milk, nonfat

Directions

Cream butter and sugar
Beat in eggs one at a time
Stir in vanilla
Fold in flour and baking powder
Add in milk
Bake at 350 for 30 minutes for loaf and 20 minutes for cupcakes.

Serving Size: Makes 12 cupcakes or 16 loaf slices

Number of Servings: 16

Recipe submitted by SparkPeople user RLM_AAB.






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