Fruit juice recipe

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 301.6
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 78.1 g
  • Dietary Fiber: 16.2 g
  • Protein: 4.6 g

View full nutritional breakdown of Fruit juice recipe calories by ingredient
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Submitted by: KMCCARTHY5

Introduction

Using a juicer Using a juicer
Number of Servings: 2

Ingredients

    4 oranges
    1 apple
    1 pear
    1 cup whole strawberries
    1/2 lemon

Directions

Peel oranges. Put oranges and remaining ingredients in juicer and drink!

Serving Size: Makes 24 oz of juice (2 12 oz servings)

Number of Servings: 2

Recipe submitted by SparkPeople user KMCCARTHY5.





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