Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 258.2
- Total Fat: 8.1 g
- Cholesterol: 2.2 mg
- Sodium: 179.2 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 1.6 g
- Protein: 5.8 g
View full nutritional breakdown of Banana pudding calories by ingredient
Banana pudding
Submitted by: YANKEEM0MNumber of Servings: 6
Ingredients
-
2 2/3 cup skim milk
1 pkg instant banana pudding mix
40 vanilla wafers
Directions
mix milk & pudding mix w/ electric mixer on medium for 2 minutes. Layer 20 vanilla wafers in bottom of casserole dish or pie plate. Slice one banana & arrange on top of vanilla wafers. Pour half of pudding over wafers & bananas. Layer 20 vanilla wafers, then slice the second banana & arrange on top of wafers & pudding. Pour remaining pudding over wafers & banana. Chill 1 hour.
Makes six 3/4 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user YANKEEM0M.
Makes six 3/4 cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user YANKEEM0M.
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