Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 315.2
- Total Fat: 14.3 g
- Cholesterol: 65.0 mg
- Sodium: 992.9 mg
- Total Carbs: 25.9 g
- Dietary Fiber: 1.0 g
- Protein: 20.7 g
View full nutritional breakdown of Turkey Enchiladas calories by ingredient
Turkey Enchiladas
Submitted by: BRO1NCOSNumber of Servings: 8
Ingredients
-
*Turkey, Ground turkey, 93% lean, 16 oz (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
*Tortillas, MISSION, flour tortilla, 8 inch, 6 serving (remove)
Old El Paso - Enchilada Sauce - Hot, 2.5 cup (remove)
*Mozzarella - Sorrento - Whole Milk - Shredded - 90Cal/1/4-Cup, 4 serving (remove)
*Cheddar - Mild Shredded Cheddar - Giant, 1 cup (remove)
Tips
Directions
Cook Turkey
Add Sauce
Simmer until heated
Using 9x11 pan
1 layer of tortilla shells
1 layer of meat
1 layer of cheese
repeat (leave room at top for boil over)
bake 375 degrees for 15-20min
Serving Size: 8 servings the size of a deck of cards
Number of Servings: 8
Recipe submitted by SparkPeople user BRO1NCOS.
Add Sauce
Simmer until heated
Using 9x11 pan
1 layer of tortilla shells
1 layer of meat
1 layer of cheese
repeat (leave room at top for boil over)
bake 375 degrees for 15-20min
Serving Size: 8 servings the size of a deck of cards
Number of Servings: 8
Recipe submitted by SparkPeople user BRO1NCOS.
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