- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 3,898.4
- Total Fat: 149.9 g
- Cholesterol: 1,378.1 mg
- Sodium: 3,932.0 mg
- Total Carbs: 391.5 g
- Dietary Fiber: 28.8 g
- Protein: 247.2 g
Spicy Grilled Shrimp Arrabiata with LinguineSubmitted by: MJ-SHE-BEAST
IntroductionThis is a recipe I have entered in Fischer and Wieser's Mom's Product Recipe contest. My husband loves it! This is a recipe I have entered in Fischer and Wieser's Mom's Product Recipe contest. My husband loves it!
1 24 ounce jar Momís Spicy Arrabiata Pasta Sauce (with 1/2 cup reserved for marinade)
1/2 cup olive oil
1/4 cup chopped fresh parsley
1 Tbs lemon juice
1 Tbs crushed red pepper flakes
3 cloves garlic, minced
2 pounds large shrimp, peeled and deveined with tails attached
1 pound linguine
Preheat grill to medium heat. Thread shrimp onto skewers. Throw away marinade in bag.
Lightly oil grill grate. Cook shrimp for 5 minutes per side until opaque. Baste often with reserved marinade.
Prepare linguine according to package directions. Heat remaining pasta sauce and pour over linguine. Serve with the skewered shrimp.
Serving Size: Makes 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user MJ-SHE-BEAST.