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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 545.9
  • Total Fat: 28.1 g
  • Cholesterol: 93.2 mg
  • Sodium: 965.3 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 5.7 g
  • Protein: 33.5 g

View full nutritional breakdown of Soft Taco Bake calories by ingredient
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Soft Taco Bake

Submitted by: SCOUTURIER

Introduction

Not healthy, but yummy Not healthy, but yummy
Number of Servings: 4

Ingredients

    Ground Beef, 1 lb, I use the leanest I can get
    Flour tortillas, 8 inch
    Taco Seasoning
    Tostitos cheese queso dip
    black beans
    shredded cheese

Tips

Not super healthy, but yummy! I added the black beans to add some health benefit to it!


Directions

brown ground beef, add seasoning, use tortillas assemble in layers, I put in a pie pan. Bake at 350 for 10-15 minutes

Serving Size: cut into quarters

Number of Servings: 4

Recipe submitted by SparkPeople user SCOUTURIER.






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