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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 137.7
  • Total Fat: 4.0 g
  • Cholesterol: 26.7 mg
  • Sodium: 350.2 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 10.0 g

View full nutritional breakdown of BH&G Turkey/Barley soup (instead of beef) calories by ingredient
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BH&G Turkey/Barley soup (instead of beef)

Submitted by: KILLIANSPIN


Number of Servings: 6

Ingredients

    Oregano, ground, 1 tsp (remove)
    Pepper, black, 0.25 tsp (remove)
    Beef broth, bouillon, consomme, 2 cup (remove)
    Garlic, 2 cloves (remove)
    Canned Tomatoes, 1 cup (remove)
    Barley, pearled, cooked, 1 cup (remove)
    Water, tap, 3 cup (8 fl oz) (remove)
    Ground Turkey, 170.1 grams (remove)
    Yellow Sweet Corn, Frozen, .5 cup kernels (remove)
    Carrots, raw, 1 cup, chopped (remove)
    Celery, raw, 1 cup, diced (remove)
    Onions, raw, 1 cup, chopped (remove)

Directions


Serving Size: makes just over 6 one-cup servings, or 4 main-dish servings






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