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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 273.1
  • Total Fat: 13.1 g
  • Cholesterol: 66.0 mg
  • Sodium: 588.3 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 16.7 g

View full nutritional breakdown of Julie's homemade Ziti calories by ingredient
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Julie's homemade Ziti

Submitted by: CALIFORNIACOOKS


Number of Servings: 20

Ingredients

    Precious Ricotta Cheese, part skim
    Barilla Whole grain penne
    Ragu Traditional Sauce (or your favorite)
    Kraft Shredded low moisture part skim mozzerella
    Johnsonville Italian Sweet Sausage
    93% Lean ground beef
    eggs

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Directions



Serving Size: makes a cake pan full

Number of Servings: 20

Recipe submitted by SparkPeople user CALIFORNIACOOKS.






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