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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 211.8
  • Total Fat: 16.7 g
  • Cholesterol: 203.0 mg
  • Sodium: 129.4 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 11.7 g

View full nutritional breakdown of Spinach, tomato and Swiss scramble calories by ingredient
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Spinach, tomato and Swiss scramble

Submitted by: HAPPYWRITER7

Introduction

yum yum
Number of Servings: 2

Ingredients

    Egg, fresh, 2 large(remove)
    Spinach, fresh, 0.5 cup(remove)
    Garlic, 1 clove(remove)
    Onions, raw, 1 tbsp chopped(remove)
    Red Ripe Tomatoes, 0.45 plum tomato(remove)
    Swiss Cheese, 1.25 slice (1 oz)(remove)
    Olive Oil, 1.5 tbsp(remove)
    Milk, canned, evaporated, 0.5 fl oz(remove)

Tips


Directions

mix
cook
serve

Serving Size: makes 2 servings






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