Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 139.6
- Total Fat: 11.4 g
- Cholesterol: 185.0 mg
- Sodium: 70.3 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 7.8 g
View full nutritional breakdown of Oopsie Roll calories by ingredient
Oopsie Roll
Submitted by: ADZY86Introduction
Taken from yourlighterside.com. Amazing. Taken from yourlighterside.com. Amazing.Number of Servings: 1
Ingredients
-
1 egg, separated
Pinch of cream of tartar
1oz (28g) cream cheese
Tips
Directions
Separate the egg white from the yolk.
Whisk egg white with cream if tartar until STIFF.
Mix and whisk egg yolk and cream cheese.
Make 2 heaps on greased foiled tray. Cook at Gas Mark 2 for about 20 mins. Turn over if you want both sides a bit browner.
Let cool on the side or in the fridge for 5-10 minutes to stiffen. Serve as required.
Serving Size: Makes 2 halves of a roll
Number of Servings: 1
Recipe submitted by SparkPeople user ADOMA86.
Whisk egg white with cream if tartar until STIFF.
Mix and whisk egg yolk and cream cheese.
Make 2 heaps on greased foiled tray. Cook at Gas Mark 2 for about 20 mins. Turn over if you want both sides a bit browner.
Let cool on the side or in the fridge for 5-10 minutes to stiffen. Serve as required.
Serving Size: Makes 2 halves of a roll
Number of Servings: 1
Recipe submitted by SparkPeople user ADOMA86.
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