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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 587.2
  • Total Fat: 26.3 g
  • Cholesterol: 899.1 mg
  • Sodium: 955.2 mg
  • Total Carbs: 46.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 40.1 g

View full nutritional breakdown of Crepe calories by ingredient
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Crepe

Submitted by: ROSEISROSE3111

Introduction

yummy, easy yummy, easy
Number of Servings: 1

Ingredients

    1 cup Krusteaz honey Wheat pancake mix
    1 egg
    1egg white
    add water until runny

Directions

Heat pan at Medium heat. Grease frying pan with preferred oil or butter, Pour in1/3 cup of mix. quickly swirl mix around to make a thin circle and let cook until the edges start to slightly dry out and raise. Flip and lower the heat to low. Wait for 2 minutes to brown and then remove from heat.

Serving Size: Makes 5, 8 inch crepes

Number of Servings: 1

Recipe submitted by SparkPeople user ROSEISROSE3111.






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