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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.5
  • Total Fat: 14.6 g
  • Cholesterol: 63.3 mg
  • Sodium: 387.5 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 16.5 g

View full nutritional breakdown of Italian Burgers calories by ingredient
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Italian Burgers

Submitted by: PATINNCNOW

Introduction

Mary Hunt of Everyday Cheapskate Mary Hunt of Everyday Cheapskate
Number of Servings: 6

Ingredients

    1 pound ground beef (I used ground turkey)
    1/4 cup Italian seasoned bread crumbs
    1 egg, slightly beaten (I used egg white)
    1/4 cup steak sauce (like A-1)
    1/4 cup shredded cheddar cheese (hers was mozzarella)



Tips

If you like your burger light brown, use the oven. Turn once.


Directions

Preheat grill on high (I used oven on 350 degrees). In a large bowl, mix together all of the ingredients with your clean hands. Form into 4 patties. Place patties on grill and cook for about 5 minutes per side, or until desired doneness. Baste with additional steak sauce, if desired.

Serving Size: Serves: 4.

Number of Servings: 6

Recipe submitted by SparkPeople user PATSTTHOMAS.





TAGS:  Poultry |

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