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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 402.5
  • Total Fat: 14.9 g
  • Cholesterol: 56.7 mg
  • Sodium: 720.5 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 21.6 g

View full nutritional breakdown of Ground Turkey Shephard's Pie calories by ingredient
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Ground Turkey Shephard's Pie

Submitted by: CINTI_LOU


Number of Servings: 8

Ingredients

    20 oz. Lean Ground Turkey
    2 T Ketchup
    1 T BBQ Sauce
    1 lb. pkg frozen corn, thawed
    1 pkg Betty Crocker sour cream & chives mashed potato, prepared

Directions

Preheat oven to 350. Brown and drain turkey. Stir in ketchup and BBQ sauce. Spread on bottom of 9x13 pan. Cover with corn. Cover with prepared potatoes. Bake for 20 - 25 minutes.

Serving Size: makes 8 servings





TAGS:  Poultry |

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