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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 278.4
  • Total Fat: 11.4 g
  • Cholesterol: 39.8 mg
  • Sodium: 468.4 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 15.6 g

View full nutritional breakdown of Baked ziti calories by ingredient
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Baked ziti

Submitted by: HEALTHYHEIDI12

Introduction

http://www.cookingwithmykid.com/dinner/mom
s-baked-ziti/
http://www.cookingwithmykid.com/dinner/mom
s-baked-ziti/

Number of Servings: 18

Ingredients

    *Pasta, Trader Joe's Italian Penne Rigate (1/2 cup dry), 4 cup (remove)
    Olive Oil, .5 tbsp (remove)
    TJ's Tomato Basil Marinara, 6 serving (remove)
    Garlic, 1 clove (remove)
    Ralph's Ricotta, 6.85 serving (remove)
    Egg, fresh, 1 large (remove)
    *Kraft Mozzarella Finely shredded Part Skim cheese, 4 cup (remove)
    Oregano, ground, 1 tsp (remove)
    Parsley, dried, 1 tsp (remove)

Directions



Serving Size: makes 12-18 servings (depending how you cut)

Number of Servings: 18

Recipe submitted by SparkPeople user HEALTHYHEIDI12.





TAGS:  Vegetarian Meals |

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