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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 120.1
  • Total Fat: 0.9 g
  • Cholesterol: 19.8 mg
  • Sodium: 953.1 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 3.4 g

View full nutritional breakdown of italian pasta salad calories by ingredient
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italian pasta salad

Submitted by: DARLIN930

Introduction

my family loves this my family loves this
Number of Servings: 1

Ingredients

    1 box whole wheat rotini pasta
    1 cup light italian dressing
    1 can tomatoes (with garlic, oregano and basil)

Directions

Cook pasta for about 16 minutes, drain and cool. Mix all ingredients, chill for a least a couple of hours and serve.

Number of Servings: 1

Recipe submitted by SparkPeople user DARLIN930.






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