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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 160.5
  • Total Fat: 12.9 g
  • Cholesterol: 23.5 mg
  • Sodium: 293.9 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.8 g

View full nutritional breakdown of Curried Chicken Salad calories by ingredient
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Curried Chicken Salad

Submitted by: SANG1224

Introduction

You can sub apples or craisins for the grapes. Everything is really to personal taste, though make sure you adjust the calories accordingly. You can sub apples or craisins for the grapes. Everything is really to personal taste, though make sure you adjust the calories accordingly.
Number of Servings: 6

Ingredients

    3 c cooked diced chicken
    3/4 c light mayo
    3/4 c diced celery
    1/4 c chopped sweet onion
    1/2 c halved seedless red grapes
    1/4 c slivered almonds
    1 tsp curry powder (or to taste)
    1/4 tsp cayenne pepper
    dash of salt to taste


Directions

Mix all ingredients together gently. Tastes better the next day.

Serving Size: makes 6 servings about 1/2 c each.






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