Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 128.1
- Total Fat: 1.9 g
- Cholesterol: 137.9 mg
- Sodium: 140.8 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 2.2 g
- Protein: 19.5 g
View full nutritional breakdown of Shrimp Ceviche calories by ingredient
Shrimp Ceviche
Submitted by: KALEXANDE8Number of Servings: 10
Ingredients
-
Shrimp 2 pounds, chopped
Limes,juiced
Tips
Directions
Serving Size: 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user KALEXANDE8.
Rate This Recipe
| Rating: |
|
Click here to login and rate this recipe |
