Salami bowsSubmitted by: HOMEPINK
Salami, 300 gram(s)
Catelli medium bow pasta, 375 gram(s)
Peppers, sweet, red, fresh, 1 medium
Onions, 1 medium
Mushrooms, cooked, 8
Black Olives, 300 grams
Garlic, 1 clove
Extra Virgin Olive Oil - President's choice, 3 tsp
Mix with the cooked bows.
Serve hot or cold.
Makes about 5 portions of 2 cups
Number of Servings: 5
Recipe submitted by SparkPeople user HOMEPINK.