Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 385.6
- Total Fat: 30.1 g
- Cholesterol: 0.0 mg
- Sodium: 2,445.1 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 10.4 g
- Protein: 9.9 g
View full nutritional breakdown of Kale Chips calories by ingredient
Kale Chips
Submitted by: DAS92687Number of Servings: 1
Ingredients
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Remove Kale leaves from stem. Wash and Dry completely. Rip leaves and mix with EVOO and salt in a bowl. Put in preheated oven on cookie sheet for 15 mins at 350. Do not let leaves overlap on cookie sheet.
Tips
Directions
Serving Size: 4 servings
Number of Servings: 1
Recipe submitted by SparkPeople user DAS92687.
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