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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 422.8
  • Total Fat: 22.9 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,602.6 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 11.1 g
  • Protein: 35.6 g

View full nutritional breakdown of Cassie's Flat-out Turkey Pepperoni, Mushroom, and Onion Pizza calories by ingredient
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Cassie's Flat-out Turkey Pepperoni, Mushroom, and Onion Pizza

Submitted by: CASIPER

Introduction

My own twist on the pizza recipes from the flat-out website. Pepperoni, Mushroom, Black Olives, and Onion. :)
YUM! :D
My own twist on the pizza recipes from the flat-out website. Pepperoni, Mushroom, Black Olives, and Onion. :)
YUM! :D

Number of Servings: 1

Ingredients

    * Flatout - Light Italian Herb
    * 1/4 cup Pizza Sauce (Kroger brand)
    * 15 slices Turkey Pepperoni (Kroger brand)
    * 1/2 cup Fresh Mushrooms, chopped
    * 1/4 cup Onion, chopped
    * 2 Tbsp Black Olives, sliced
    * 1/2 cup Mozzarella, part skim, shredded (Kroger brand)
    * 1/2 tsp Olive Oil

Tips

If a smaller serving is desired, split between two people for half the calories! :)


Directions

1. Pre-heat oven to 350F.

2. Sprinkle Flat-Out with 1/4 tsp Olive Oil on each side and rub in.

3. When oven is pre-heated, place Flat-Out directly on oven rack or on a pizza stone and bake for 7 minutes.

4. Remove Flat-Out from oven carefully. It will be hot!

5. Evenly top the Flat-Out with 1/4 cup Pizza Sauce.

6. Sprinkle 1/4 cup Mozzarella Cheese onto the layer of sauce.

7. Evenly arrange the remaining ingredients as your next layer.

8. Sprinkle remaining 1/4 cup Mozzarella Cheese over the top of chopped ingredients.

9. Place back into the oven for 7 more minutes.

10. Remove Flat-Out Pizza and cut into strips or wedges, allow to cool some, and enjoy!

Serving Size: makes 1 flat-out personal pizza

Number of Servings: 1

Recipe submitted by SparkPeople user CASIPER.






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