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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 17.1
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 92.3 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.7 g

View full nutritional breakdown of Ida Home Made Soup calories by ingredient
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Ida Home Made Soup

Submitted by: OUTDOORGIRL69

Introduction

This is my Favorite soup to make as it is so simple. I make it in less then 25 min. This is my Favorite soup to make as it is so simple. I make it in less then 25 min.
Number of Servings: 8

Ingredients

    *Cole Slaw, Fresh Express, 3 cup
    Spinich, 1 serving 3 oz
    Vegetable Blend / Broccoli/ Cauliflower/ Carrots, 2 serving
    *Soy Sauce, 2 tbs
    Sesame Oil, 1 1tsp
    Garlic, 1 tsp
    *Onions, dehydrated flakes, 2 tbsp
    Water, bottled, 8 serving

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Directions

Add all the ingredients on list in large cooking pan. Add water and remaining ingredients and bring to slow boil. Then shut down and let simmer for 10 min. You can season to your taist.






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