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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.7
  • Total Fat: 15.5 g
  • Cholesterol: 109.7 mg
  • Sodium: 1,198.2 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 6.0 g

View full nutritional breakdown of Faux Potato Salad calories by ingredient
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Faux Potato Salad

Submitted by: SPRITE79
Faux Potato Salad

Introduction

Low Carb Potato Salad made with cauliflower. 4 net carbs per 1 cup serving Low Carb Potato Salad made with cauliflower. 4 net carbs per 1 cup serving
Number of Servings: 4

Ingredients

    cauliflower, steamed and mashed
    eggs hardboiled
    vegetables (celery, radishes, green onions, bell pepper & pickles) Diced
    Oil & Vinegar
    Mayo & Mustard
    Salt & Pepper

Tips

The oil, vinegar, salt, pepper, mayo and mustard is really a minimum, add to taste


Directions

Mash cauliflower, dice everything else. mix it all together

Serving Size: about four 1 cup servings






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