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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 171.5
  • Total Fat: 1.5 g
  • Cholesterol: 5.0 mg
  • Sodium: 525.8 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 7.0 g
  • Protein: 6.0 g

View full nutritional breakdown of Stovetop Baked Beans calories by ingredient
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Stovetop Baked Beans

Submitted by: ANDIRAE73


Number of Servings: 5

Ingredients

    2 small cansCampbell's Pork and Beans
    1/8 c. Brown Sugar,
    2 tbsp Ketchup,
    1 tsp Yellow Mustard,

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Directions



Number of Servings: 5

Recipe submitted by SparkPeople user ANDIRAE73.





TAGS:  Side Items |

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