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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 173.5
  • Total Fat: 6.5 g
  • Cholesterol: 24.8 mg
  • Sodium: 557.7 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 12.1 g

View full nutritional breakdown of Mini Chicken pot pies calories by ingredient
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Mini Chicken pot pies

Submitted by: ILOVEMELIFE23


Number of Servings: 12

Ingredients

    Chicken Breast, no skin, 2 breast, bone and skin removed(remove)
    *Pillsbury Grands Jr bisquits, 12 serving(remove)
    Mixed Vegetables, frozen, .5 package (10 oz)(remove)
    Cream of Chicken Soup, 1 can (10.75 oz)(remove)


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Directions



Serving Size: Makes 12

Number of Servings: 12

Recipe submitted by SparkPeople user ILOVEMELIFE23.





TAGS:  Poultry |

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