Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 164.0
- Total Fat: 0.9 g
- Cholesterol: 1.7 mg
- Sodium: 169.1 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 3.2 g
- Protein: 7.0 g
View full nutritional breakdown of Brownie Batter Pancakes calories by ingredient
Brownie Batter Pancakes
Submitted by: BIKINITIME1Number of Servings: 1
Ingredients
-
1/4 cup Bob's spelt flour (or all-purpose or for gluten free use Bob’s gluten-free ap flour)
1/4 tsp baking powder
1 tbsp Hershey’s Special Dark unsweetened cocoa powder (or dutch cocoa)
1 1/2 packets nunaturals stevia or 1 tbsp + 1 tsp sugar (you can use less if you’re planning to top with syrup and don’t want the actual pancakes to taste sweet)
pinch of salt (optional)
1 1/2 tbsp unsweetened applesauce
1 tsp pure vanilla extract
5 1/2 tbsp nondairy milk of your choice
Tips
Directions
Serving Size: Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user BIKINITIME1.
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