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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 150.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 700.2 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 9.7 g
  • Protein: 6.5 g

View full nutritional breakdown of my pasta sauce calories by ingredient
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my pasta sauce

Submitted by: PURPLGURL

Introduction

quick, easy and delicious quick, easy and delicious
Number of Servings: 1

Ingredients

    1/2 c Roasted Garlic Barilla sauce
    1 whole sweet pepper, red, orange, yellow
    1/2 onion
    fresh basil
    1 can diced tomatoes

Tips

you don't need to precook the pepper or onion as long as you keep the heat high and pan covered.


Directions

mix all ingredients in covered saucepan bring to boil and then turn down heat to medium high continue to cook for 15 minutes

Serving Size: 2

Number of Servings: 1

Recipe submitted by SparkPeople user PURPLGURL.






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