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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 138.7
  • Total Fat: 6.9 g
  • Cholesterol: 10.3 mg
  • Sodium: 159.3 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.8 g

View full nutritional breakdown of Coleslaw calories by ingredient
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Submitted by: CHY4588

Number of Servings: 8


    16 oz bag of cabbage
    .5 cup of light Best Foods Mayo
    .5 cup sour cream
    .5 cup sugar
    .25 cup white vinegar
    1 tsp celery seed


Mix all ingredients except cabbage together until smooth
Mix in cabbage

Serving Size: 8 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user CHY4588.


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