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Nutritional Info
  • Servings Per Recipe: 28
  • Amount Per Serving
  • Calories: 40.1
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.1 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.1 g

View full nutritional breakdown of Coconut Chocolate calories by ingredient
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Coconut Chocolate

Submitted by: LAURETTEWILVERS


Number of Servings: 28

Ingredients

    Ingredients:

    Coconut Oil, .5 cup(remove)
    *Carob Powder, 0.25 cup(remove)
    *Carob Powder, 0.5 cup(remove)
    *imitation vanilla flavoring, .5 tsp(remove)
    1.5 Tbsp Stevia powder

Directions

Melt coconut oil, whisk in carob powder and add vanilla & stevia.
Drop by spoonful on parchment paper and put in fridge till firm.

Serving Size: 14 TBSP drops or 28 TSP drops

Number of Servings: 28

Recipe submitted by SparkPeople user LAURETTEWILVERS.






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