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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 75.2
  • Total Fat: 2.7 g
  • Cholesterol: 39.8 mg
  • Sodium: 65.5 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 5.9 g

View full nutritional breakdown of turkey meatballs (toddler) calories by ingredient
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turkey meatballs (toddler)

Submitted by: LYNDACOV


Number of Servings: 22

Ingredients

    *Turkey, Ground turkey, 93% lean, 16 oz(remove)
    cranberry sauce, 1 serving(remove)
    *Summer Squash, 1 medium(remove)
    Scallions, raw, 2 small (3" long)(remove)
    Spinach, fresh, 1 cup(remove)
    *Yam, cooked, with salt, 1.5 cup, cubes(remove)
    Egg, fresh, 3 large(remove)
    Bread, whole wheat (including toast), 2 slice(remove)
    Kretschmer Wheat Germ (2 Tbsp), 1.5 serving(remove)
    **Flax Seed Meal (ground flax), 2 tbsp(remove)
    Carrots, raw, 1 medium(remove)
    salt
    pepper

Tips

add 1/4 cup (+/-) to moisten


Directions

roll into meatballs and cook at 400 for 30 min

Serving Size: 22 medium meatballs






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