Quick Chicken TeriyakiSubmitted by: SMILE18038
16 oz chicken, boneless, skinless
1/4 c light Zesty Italian dressing
1/2 c water
1 tsp garlic powder
1/4 c teriyaki sauce
Add rest of ingredients and cook until heated through.
If desired, toss with broccoli and rice.
Number of Servings: 5
Recipe submitted by SparkPeople user SMILE18038.