
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 223.7
- Total Fat: 9.3 g
- Cholesterol: 51.9 mg
- Sodium: 638.8 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 7.1 g
- Protein: 17.1 g
View full nutritional breakdown of Turkey and Vegetable Chili calories by ingredient
Turkey and Vegetable Chili
Submitted by: SWEETEYES0601Introduction
This made three meals for the three of us and one lunch for me! I was so happy with my invention! This made three meals for the three of us and one lunch for me! I was so happy with my invention!Number of Servings: 12
Ingredients
-
1 green bell pepper
1 sweet red pepper
1 8 oz. can yello sweet corn
2 cups sliced white mushrooms
1 jar Bertolli sauce (pick what you like, I used a basic)
16 oz water
1 chopped fresh red tomato
1 large chopped red onion
red pepper (amount up to cook, I used a lot)
chili powder (amount up to cook, I used a lot)
1 1/2 lb. of turkey
4 oscar meyer turkey dogs
Tips
add more red pepper or chili powder as you cook and taste so it is exactly what you want
Directions
cook ground turkey adding lemon pepper for seasoning and season salk; slice mushrooms, peppers, tomato, onion, and turkey dog; open cans and jar and throw everything in a crockpot; mix well; cooke four hours stirring once every hour. (Feel free to taste!)
Serving Size: makes 12 1-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SWEETEYES0601.
Serving Size: makes 12 1-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user SWEETEYES0601.
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