Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 77.2
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 57.6 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 4.5 g
- Protein: 2.0 g
View full nutritional breakdown of Fennel salad #2 calories by ingredient
Fennel salad #2
Submitted by: TRAINLADY1107Number of Servings: 6
Ingredients
-
Ingredients:
Fennel, 1 bulb(remove)
Celery, raw, 3 stalk, medium (7-1/2" - 8" long)(remove)
Endive, 1 head(remove)
Romaine Lettuce (salad), 1 cup, shredded(remove)
*EVOO, 2 tbsp(remove)
*Lemon Juice, 2 fl oz(remove)
*lime juice, bottled, 2 oz(remove)
Garlic, 1 clove(remove)
Rosemary, 1 tbsp(remove)
Basil, 2 tbsp(remove)
Tips
Directions
chop all veggies toss with dressing salt & pepper to taste
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user TRAINLADY1107.
Serving Size: makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user TRAINLADY1107.
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