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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 256.1
  • Total Fat: 7.6 g
  • Cholesterol: 72.0 mg
  • Sodium: 496.8 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 7.8 g
  • Protein: 26.0 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Turkey Chili

Submitted by: LADYIVY79


Number of Servings: 10

Ingredients

    *Turkey, Ground turkey, 93% lean, 36 oz
    Beans, pinto, 2 cup
    Beans, red kidney, 2 cup
    Hunts Sauce for Chili, 1 cup
    1 1/4 tablespoon Cumin
    1 tablespoon Black Pepper
    1/4 tablespoon White Pepper
    1/2 tablespoon Cayenne Pepper
    1/2 tablespoon Paprika

Tips

Change amounts of spices to taste.


Directions

Brown Turkey Meat. While browning, add all beans and spices to crockpot. Finish browning meat and add to spiced beans in crockpot. Let simmer on low for 5-6 hours.

Serving Size: 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user LADYIVY79.






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