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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 178.8
  • Total Fat: 6.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 175.9 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.8 g

View full nutritional breakdown of Mini Peach Cobbler calories by ingredient
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Mini Peach Cobbler

Submitted by: MRSMACEJKA

Introduction

An oh so tasty mini version of a favorite summer dessert An oh so tasty mini version of a favorite summer dessert
Number of Servings: 6

Ingredients

    Ingredients:

    • ½ cup sugar
    • 1/2 cup flour
    • 1 tsp baking powder
    • a dash of salt
    • 6 tbs. milk
    • Ό cup of melted butter
    • 1 tbs. brown sugar
    • 1 tbs. cinnamon
    • 2 diced peaches

Directions

Directions:
1. Preheat oven to 350 degrees.
2. Put 1 tsp of melted butter into each regular size muffin tin.
3. Combine the first 5 ingredients by hand… sugar, flour, baking powder, salt and milk.
4. Put 2 tbsp of batter into each regular size muffin tin… on top of the melted butter.
5. Put 1 tbsp diced peaches on top of the batter.
6. Sprinkle with brown sugar and cinnamon.
7. Bake for 12 minutes.
8. Let them cool for 3 minutes. Use a butter knife to loosen the edges then lift them out and place on small plates to serve.


Serving Size: Makes 6 mini cobblers

Number of Servings: 6

Recipe submitted by SparkPeople user MRSMACEJKA.






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