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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 136.8
  • Total Fat: 2.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 724.7 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 2.7 g

View full nutritional breakdown of sweet potato soup calories by ingredient
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sweet potato soup

Submitted by: COUNTRYWOOL


Number of Servings: 4

Ingredients

    2 tsp olive oil
    1 cup onions chopped
    3 cloves garlic, chopped
    2 cups sweet potatoes, chopped
    4 cups chicken stock low sodium
    tsp better than bullion - chicken
    2 cups water

    Fry onion sin oil till caramelized. Add garlic, fry 1 min more. Add stock and potatoes. Cook 30 min. Stick blend till creamy.

Directions

4 - 2 cup servings

Serving Size: 4 - 2 cup servings






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