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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 144.2
  • Total Fat: 13.4 g
  • Cholesterol: 7.3 mg
  • Sodium: 511.9 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.2 g

View full nutritional breakdown of Restaurant Style ColeSlaw calories by ingredient
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Restaurant Style ColeSlaw

Submitted by: MISHBLEZ

Introduction

Great Recipe...adding it to Sparks to get the nutritional info logged :) Great Recipe...adding it to Sparks to get the nutritional info logged :)
Number of Servings: 6

Ingredients

    Restaurant Style Coleslaw
    Ingredients
    1 (16 ounce) package coleslaw mix
    2 tablespoons minced onion
    1/3 cup white sugar
    1/2 teaspoon salt
    1/8 teaspoon ground black pepper
    1/4 cup milk
    1/2 cup mayonnaise
    1/4 cup buttermilk
    1 1/2 tablespoons white wine vinegar
    2 1/2 tablespoons lemon juice

Directions

Directions
Combine the coleslaw and onion in a large bowl.
In a separate bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice; mix until smooth. Pour mixture over the coleslaw and onion; stir well and chill for 1 hour.

Serving Size: Makes about six 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MISHBLEZ.






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