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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.2
  • Total Fat: 2.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.3 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 0.5 g

View full nutritional breakdown of Fruit Salad calories by ingredient
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Fruit Salad

Submitted by: JDAVIS81


Number of Servings: 4

Ingredients

    Fruit Cocktail, 2 cup (remove)
    *Cool Whip whipped topping, 10 tbsp (remove)

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Directions



Number of Servings: 4

Recipe submitted by SparkPeople user JOYBEE81.






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