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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 114.5
  • Total Fat: 5.6 g
  • Cholesterol: 31.6 mg
  • Sodium: 312.8 mg
  • Total Carbs: 1.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 14.2 g

View full nutritional breakdown of Chicken Satay calories by ingredient
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Chicken Satay

Submitted by: SARAHKM76

Introduction

One of my favorite asian dishes Rouge EMC style. Idealy this would be served with peanut dipping sauce. One of my favorite asian dishes Rouge EMC style. Idealy this would be served with peanut dipping sauce.
Number of Servings: 14

Ingredients

    3 Whole boneless, skinless chicke breasts
    1/2 cup roasted peanuts
    1 tsp mild curry powder
    1/4 cup soy sauce
    2 Tbsp dark Sesame oil
    Pinch of chili powder
    14- 6 inch bambo skewers

Directions

Preheat oven to 325

Cut chicken into 1/2" chunks and arrange on skewers evenly.

Rest skewers on a baking sheet covered in foil

In a non stick skillet, Roast peanuts over medium heat until fragrant. Cool and chop coarsely

Put nuts in a bowl, add remianing ingredients. stir well.

Pour sauce over chicken skewers.

Bake for 10 miuntes and serve on a plater.

Number of Servings: 14

Recipe submitted by SparkPeople user SARAHKM76.






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