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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 315.8
  • Total Fat: 23.8 g
  • Cholesterol: 168.9 mg
  • Sodium: 695.4 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.4 g

View full nutritional breakdown of Very Low Carb Pepperoni Pizza calories by ingredient
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Very Low Carb Pepperoni Pizza

Submitted by: JONIRL5372

Introduction

Low Carb & Gluten Free Low Carb & Gluten Free
Number of Servings: 8

Ingredients

    For The Crust
    2 Cups Shredded Mozzarella Cheese
    2 Cups Shredded Cheddar Cheese
    4 Eggs
    2 Tbsp Flax Seed Meal
    1/2 Tsp Garlic Powder
    1 Tsp Italian Seasoning

    For The Toppings
    1/2 Cup Ragu Homemade Style Pizza Sauce
    1 Cup Shredded Mozzarella Cheese
    34 Slices (2 Servings) Hormel Pepperoni

Tips

You can freeze these and take them out and cook them for an easy meal.


Directions

Preheat oven to 450 F and spray a pizza pan with cooking spray. Mix everything for the crust together and form a crust on the pan. Bake for 15 minutes. Take it out and top with sauce, cheese, and pepperoni. Cook under the broiler for 2 minutes or until it appears done.

Serving Size: Makes 8 Slices Of Pepperoni Pizza

Number of Servings: 8

Recipe submitted by SparkPeople user JONI043089.






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